PhenoMenal World was invited to a tasting at Brewklyn Microbrewery. The NEIPA and Porter were my favourites along with pork belly and pepperoni pizza.
Phenomenal World gets a glimpse of the menu of the born again Made in Punjab who had a brand makeover with BBQD. With demand for its previous menu, the glorious days are back !!
Wazwan is a multi-course meal in Kashmiri cuisine, the preparation of which is considered an art and a point of pride in Kashmiri culture and identity. Each and every item in the wazwan is a[…]
it’s been ages since I went to Mainland China. It was one of my go to places for dim sums quite some time back in Chennai when momos was still a new concept and rarely[…]
Phenomenal World experiences the the sunday brunch at SDU Winery was extremely special and I was honored to be part of it. With Chef Tanvi Chandan (Broadway) dishing out exquisite food, and using local ingredients from her own garden, it was an afternoon to remember with phenomenal food and wine. What more could be more ferct than sitting amidst a good view and savouring the best of solid and liquid? Read on