Masterclass – Panna Cotta with an Indian Twist

Dry fruit paste and betel leaf and supari (Arecanut) flavoured Panna Cotta @ home with a red wine sprinkle 1. Spray the ramekins (fancy word eh? I prefer the term katora) with cooking spray, then use a napkin to wipe … Continue reading “Masterclass – Panna Cotta with an Indian Twist”

Masterclass – Orange Cake Dessert with a cheese topping – Yummy

A lovely dessert using orange cake and then customizing it to take it to the next level of awesomeness. Try this and be amazed by the taste

Masterclass – Different ways to make waffles interesting

I find waffles the most interesting of European creations and is one of my favourite breakfasts that satisfies the soul. I tried waffles with my new waffle maker. The batter is quite simple to make Ingredients two eggs two cups … Continue reading “Masterclass – Different ways to make waffles interesting”

Chocolate Truffle – Rich & Dark

Rich dark chocolate Ultimate food for the gods Go ahead and drool !! πŸ˜‰ Β What you see is one from a box of rich dark chocolate Belgium truffles. πŸ™‚

Chocolates or nothing – Ooty Chocolates

One of my favourite haunts for satisfying my chocolate craving, and avoid that trip to Ooty whenever I get that craving πŸ™‚ This is right opposite the salon I go for my haircut and that trip is not complete without … Continue reading “Chocolates or nothing – Ooty Chocolates”