ad been here quite sometime back and liked the casual ambiance. We were part of a corporate team and as me being the official hotel finder I chose this place. Along with Jack Daniels I started with spicy lemon coriander soup along with sliced lamb hot bean sauce… I found the lamb a little tough and chewy. Also ordered for Fish with green chilli soya which was awesome and a challenge to andha spices. For main course it was prawns bok choy black mushroom which does give me much room to complain about 🙂 along with braised rice noodles with chicken and shrimp. We also ordered for pahadi kebab, seafood platter and paneer papdi which was interesting. Personally I felt the specialty of the hotel is chinese and seafood more than their tandoori
Rating
Food 3.5/5
Ambience 4/5
Service 3.5/5
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